Meathead Goldwyn
10035.jpg
MEATHEAD GOLDWYN is the founder, barbecue whisperer, and hedonism evangelist behind AmazingRibs.com, the world’s most popular outdoor cooking website. His articles have appeared in numerous publications and he was previously syndicated wine critic for the Washington Post and Chicago Tribune. He has taught at Cornell University’s School of Hotel Administration and Le Cordon Bleu in Chicago and he has judged food, wine, beer, and spirits all around the world.
Meathead: The Science of Great Barbecue and Grilling – One of the 100 Best Cookbooks of All Time-Southern Living Magazine, New York Times Best Seller
Meathead: The Science of Great Barbecue and Grilling